Lots of eggplant today, so I’ve included a few eggplant recipes here…
#1: eggplant bruschetta: http://smittenkitchen.com/blog/2010/08/eggplant-salad-toasts/
#2: grilled eggplant with caponata salsa: http://smittenkitchen.com/blog/2008/08/grilled-eggplant-with-caponata-salsa/
I plan to alternate eggplants and peppers in the shares for the next while, keeping tomatoes an every week item.
I had planned to mow today but the mower wouldn’t start so I took it to the shop, then thinned carrots and weeded the young chicories and brassicas instead. I’m keeping my eyes on the weather so I can time a crimson clover cover crop planting just before a rain so it will germinate well.