CSA share 11/3/11

Thanks everyone for being part of the CSA regular season! It’s been great to grow food for you.

If you’re part of the season extension share, I’ll be sending out another email with the logistics for that.

In your last CSA share pickup of the regular season:

– winter squash – 3 "delicata"
– collard greens – 1 bunch — cook these for longer than kale to really get them nice and tender
– escarole (a chicory) – 1-2 heads of "blonde full-hearted"
– salad turnips – "tokyo cross" 1 bunch
– potatoes – ~2.5 lbs "bintje"
– parsnips – about 6 roots – these are saved seed from my friend Henry – Parsnips are one of my favorite vegetables in the fall/winter. Try roasting them in the oven with some olive oil and salt.
– leeks – 3-4 "blue solaize"
– carrots – ~3 lbs of "Danvers"
– brussel sprouts – 3 half stalks "Nautic" – we roasted in the oven with some olive oil, salt, and pepper. mmmm

Remember you can always share recipe ideas here: www.cullyneighborhoodfarm.org/recipe-share

Thanks again for supporting resilient local agriculture! We’ll be in touch next year to see if you’re interested in another season of CSA.

Your farmers,

Matt & Michael

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s